We are very conscious of how allergies affect what people can eat and strive to create an allergen friendly environment. We have allergen procedures in place and offer gluten free, dairy free and vegan flavors. We also provide gluten free cones.

 

It’s important to note that all ice cream and sorbet is made on shared equipment that does process eggs, milk, peanuts, soy, tree nuts and wheat. When you visit our shop, we provide a list of all the flavors and toppings that we provide along with a list of any allergens they include.